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Luncheons & Dinners

From Moroccan & Northern African, European Tapas, Local & Caribbean Flavours and Asian Fusion, let us take you on a gastronomic journey you will not want to forget...

Meats and Seafood

Seafood Paella
Moroccan Chicken Tangine
Curried Goat with Rice
Lasagna
Stuffed Chicken Breast Roulade
Tangy Dill Butter Salmon

Sides & More

Hand-Cut French Fries
Roasted Brussels Sprouts
Sea Salt Baked Potato
Sweet Potato Puree
Steamed Asparagus
Rice & Peas
Seasonal Steamed Veggie Medley
Bacon Mac & Cheese
Drunken Baked Plantains
Creamy Okra Polenta
Lemony Cous Cous
Lentil Loaf
Stewed Red Peas
Curry Channa and Aloo
Spicy Dahl
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